Fact sheet

Name
Hostelco 2010
International Restaurant, Hotel and Community Equipment Exhibition

Dates
5 – 9 November 2010.

Edition
15th

Frequency
Every two years

Type
Professional

Times
10 a.m. – 7 p.m.

Venue
Montjuïc Exhibition Centre

Sectors:
Equipment and machinery for the hospitality sector
Cookware and tableware
Management, controls, IT and safety and security
Textiles and uniforms
Furniture and decoration
Food and drink products for the hospitality and group catering sectors
Coffee Zone
Expolimp (equipment and products for laundries, dry cleaners and general hygiene and cleaning companies)
Vending (automated distribution)/Intervending Zone 
Foodservice
Service companies

Organized by
Fira de Barcelona

FELAC – Spanish Federation of Hospitality and Catering Equipment Manufacturers.
 
President
Jordi Roure

Director
Isabel Piñol