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Emanuel Giacone

Head Bartender | Creps al BornBarcelona, Spain
Emanuel Giacone

Sessions

16:00h
Showcooking | Live Moments Business, Management and Marketing

Grupo Deleitas – The 6 keys to an agile and quality cocktail bar

Emanuel Giacone
Emanuel Giacone Creps al BornHead BartenderSpeaker

05-04-2022 16:0005-04-2022 17:00Europe/MadridGrupo Deleitas – The 6 keys to an agile and quality cocktail bar

Emanuel Giacone, current Head Bartender of the renowned "Creps al Born" in Barcelona, shares his experience with us and gives us the main keys to success in order to achieve an efficient cocktail service, without sacrificing speed, profitability or quality. With 6 clear guidelines, you can completely overhaul your cocktail menu and the visibility of your establishment.

Hall 7
Tue 5 16:00h - 17:00h Hall 7

Alimentaria & HOSTELCO
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