Rodrigo Domínguez-Sáez Barra de IdeasDirectorModerador/Presentador
Ignacio Bernaldo de Quirós ZubizarretaLopesán Hotels ManagementSpeaker
Tana Collados TV3Speaker
Silvia Aguilar Vincci HotelesF&B General ManagerSpeaker
José María Márquez Mezkla ZaharaFounderSpeaker
06-04-2022 15:1506-04-2022 16:00Europe/MadridGastronomy and value for the hotel. How to improve hotel reputation
Gastronomy is one of the main pillars of the tourism industry and especially of the hotel industry. How can the perceived value of the hotel and the reputation of a hotel chain be enhanced through gastronomy and its Food & Beverage division?