Registration open untill
JANUARY 16th, 2026
Announcement of selected entries for the 1st sensory tasting
JANUARY 19th, 2026
1st sensory tasting
MARCH 23, 2026
Final sensory tasting + Presentation of The Best Bread Award
MARCH 24, 2026
If you are a professional baker with good bread and have more than 2 years of experience, don’t miss the chance to enter the Best Bread Award!
JANUARY 16th, 2026
JANUARY 19th, 2026
MARCH 23, 2026
MARCH 24, 2026
The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.
For this reason, we recommend you to check it frequently.