H | Everywhere


Transport, delivery, services, vending


Excellence moves us

Delivery is one of the biggest trends today. It is estimated that in five years 20% of restaurant sales will be directly related to delivery and takeaway services. A business model that, together with vending, opens up new perspectives in distribution and customer relations.

In 2018 Delivery grew 26% in Spain. In Europe, growth of more than 20% is expected until 2022

Source: DBK and ARCANO Sector Observatory


online orders in Spain

Source: F&B brands, 2017


machines in Spain 11% fleet of machines in Europe

€15.87 billion

total turnover in Europe 14% of sales in Spain

Source: DBK inform, EVA, ANEDA (2017)



Everywhere’s value proposal

  • 30% higher investment in attracting visitors compared to the previous edition.
  • Invited buyers program with special attention to distributors, hotel chains, restaurant chains, collectivities and importers.
  • A 11% of the visitors are interested on Everywhere’s exhibition area.
  • New tools for the exhibitor:
    • Recommend Programme: propose the organization to invite potential clients on your behalf.
    • Matchmaking System: schedule meetings with guest buyers.
  • Don’t miss the talks about Delivery and Take Away at  Hostelco Live Arena, in collaboration with Barra de Ideas!

Alimentaria & HOSTELCO
Exhibitors and Products Catalogue

The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.


For this reason, we recommend you to check it frequently.