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Raül Balam

Chef | Restaurante Moments
Raül Balam

Biography

Raül Balam, Carme Ruscalleda's son, runs the Moments restaurant at the Hotel Mandarin Oriental in Barcelona, with two Michelin stars, as well as being in charge of the kitchen at the El Drac restaurant in Calella

Sessions

15:45h
Culinary Demonstration with Tasting | The Horeca Hub

Contemporary visions of Mediterranean flavours

Raül Balam
Raül Balam Restaurante Moments Chef Speaker
Ramón Freixa
Ramón Freixa Ramon Freixa Madrid Chef Speaker

19-03-2024 15:45 19-03-2024 16:30 Europe/Madrid Contemporary visions of Mediterranean flavours

Two great figures of the avant-garde cuisine, Ramon Freixa and Raül Balam, together in a 4-hands where they will share their particular visions of Mediterranean flavours, full of evocations of tradition and respect for the product

Hall 6 | The Horeca Hub – Main Stage
Tue 19 15:45h - 16:30h Hall 6 | The Horeca Hub – Main Stage

Alimentaria & HOSTELCO
Exhibitors and Products Catalogue

The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

 

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