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HOSPITALITY

BUSINESS

Society and consumer habits evolve.
HOSTELCO changes with them

The trade show reorganises its contents into six thematic areas with the aim of facilitating the visit, improving the experience and promoting the creation of synergies among its visitors.

HOSTELCO brings together the most complete and transversal offer in the sector, offering everything necessary for professionals to face their projects and respond to the new challenges posed by the transformation of an industry in constant change.

EXHIBITION AREAS

H| FULLY EQUIPPED

Equipment,
machinery, accessories
  • Cooking equipment, cold, washing, smoke extraction, storage, water purification, waste disposal and transport (isothermal, heat/cold maintenance...)
  • Small and medium appliance
  • Exposure glass
  • Ventilation and Air Conditioning
  • Stainless Steel Furniture
  • Laundry

H| SETTING

Tableware, kitchen
utensils, containers
  • Kitchenware
  • Cutlery, crockery and glassware
  • Table services and room accessories
  • Storage packaging

H| EVERYWHERE

Transport, delivery,
services, vending
  • Delivery: Online platforms, disposable packaging and containers, single-use articles (napkins, glasses, cutlery), thermal delivery bags.
  • Services: Consulting and Auditing, Turnkey Projects, Graphic Design Agencies
  • Transport and logistics : Vehicles (electric, refrigerated, food trucks,...)
  • Vending: Machinery, Automatic dispensers, Accessories and complements

H| TECH

Technology, software
and entertainment
  • TPV and management software
  • Security systems and access
  • Monitoring and multimedia
  • Management systems and energy
  • Entertainment (music content services for mobile devices, TV on demand...)
  • Waste management systems

H| MOMENTS

Cafe, bar, bakery, pastry,
ice creams
Equipment and accessories for:
  • Coffee and tea
  • Bakery and Pastry
  • Pizza
  • Ice cream

H| ATMOSPHERE

Interior design, decoration,
textile, furniture, wellness
  • Furniture and lighting
  • Interiorism and decoration
  • Textile for the hotel (sheets and bathrobes)
  • Textile for the table (tablecloths, napkins)
  • Uniforms
  • Well-being (Wellness, Fitness and Amenities )
  • Hygiene
Hostelco Mapa

The platform for the Horeca channel

47,500

Horeca channel visitors

+800

Horeca channel companies
63% Equipment
37% Food & drinks

HORECA CHANNEL AREAS
ACTIVITIES

United by excellence

The alliance of two benchmarks, HOSTELCO and Alimentaria, has managed to take both trade shows to the top, making them the largest international platform for the food industry, gastronomy and catering equipment.

HOSTELCO + Alimentaria 2018 in figures

100,000 m2

net exhibition area

4,500

exhibiting companies

150,000

professional visitors

Experience the revolution in the sector

HOSTELCO offers a whole series of experiential and training activities to enjoy firsthand the innovations and trends of the sector.

As an exhibitor, you can incorporate your products into these areas to demonstrate how they work live and impact more professionals beyond your stand. And as a visitor, it is an opportunity to take the pulse of the sector, train and discover the latest in hospitality from the hand of experts.

HOSTELCO

Coffee Area

HOSTELCO

Live Restaurant

HOSTELCO

Live Hotel

HOSTELCO

Live Arena