Charla
Kitchen
Wednesday 25, 15:30h - 18:30h
| Talk Stage 2 - The Horeca Hub
Visitor pass
2026-03-25 15:30
2026-03-25 18:30
Europe/Madrid
Kitchen
The kitchen is undergoing a structural shift: from an operational space to a production hub. This session provides context on how workflows, equipment, and the relationship with the business are changing.
Talk Stage 2 - The Horeca Hub
The kitchen is undergoing a structural shift: from an operational space to a production hub. This session provides context on how workflows, equipment, and the relationship with the business are changing.
Subsessions
- New Management Systems Wednesday 25, 15:35h - 17:05h | Talk Stage 2 - The Horeca Hub Visitor pass
- Executive Summary Kitchen Focus Session Wednesday 25, 18:20h - 18:30h | Talk Stage 2 - The Horeca Hub Visitor pass
Organizers
