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    • Solutions, innovation and success stories

    We share with you different initiatives of professionals specialised in the HORECA channel.

    Rodrigo Domínguez

    ​ RESTAURANTS
    Journalist, director of HORECA Entertainment in Aplus Gastromarketing

    Marta Renovales

    ​EQUIPMENT
    Journalist specializing in hospitality and gastronomy, in charge of the digital hospitality magazine Profesional Horeca

    Ana Turón

    COLLECTIVE RESTORATION
    Journalist specializing in communities; responsible for the digital magazine ‘Restauración colectiva’ and the ‘Collective Restoration Congress’
    • Restaurants

    International experience in the local market

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    • Equipment

    10 technological solutions for a better customer experience

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    • Collective

    Purchasing that transforms: how suppliers are redefining contract catering

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    • Restaurants

    HORECA 4.0: when data enters the kitchen… and chaos leaves through the door

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    • Collective

    Gastronomy, technology and digitalisation: the three pillars of innovation in collective catering

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    • Equipment

    The challenge of Organic Food in the hospitality sector

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    Alimentaria & HOSTELCO
    Exhibitors and Products Catalogue

    The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

     

    For this reason, we recommend you to check it frequently.

    Exhibitors