Gala Macaya

Since 2007 Nomo has forged its presence in the gastronomic world in Spain with locations in Barcelona, Girona, Costa Brava, and Madrid, as well as its quality delivery service: Nomomoto. Born with the ambition of importing the authentic flavors of Japanese cuisine, Grupo Nomo also takes the wellbeing of its team extremely seriously. We will know the innovative measure to ensure that its people remain motivated and happy.

Significant challenges in attracting and retaining staff mean that foodservice operators have to consider the wellbeing of workers holistically, from managing rotas and paying fair salaries to looking after physical and mental health. We will discuss what a healthy working environment should look like in foodservice.

This panel is part of the FCSI EAME programme.