Culinary Demonstration
Sustainable and viable culinary proposals in educational catering
Wednesday 25, 14:00h - 15:00h
| Restauración Colectiva
Free access
2026-03-25 14:00
2026-03-25 15:00
Europe/Madrid
Sustainable and viable culinary proposals in educational catering
This cooking demonstration highlights healthy, sustainable culinary proposals applicable to educational catering, based on criteria of nutritional quality, service organization, and adaptation to different contexts. It will conclude with a toast to announce Acellec's 25th anniversary (2026) and remarks from its president, Àngels Roca.
Restauración ColectivaThis cooking demonstration highlights healthy, sustainable culinary proposals applicable to educational catering, based on criteria of nutritional quality, service organization, and adaptation to different contexts. It will conclude with a toast to announce Acellec's 25th anniversary (2026) and remarks from its president, Àngels Roca.
