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Culinary Demonstration

The evolution of the bakery

The Bakery & Pastry Hub Bakery, Pastry & Gelato

Wednesday 25, 11:30h - 12:10h | The Bakery & Pastry Hub Visitor pass
2026-03-25 11:30 2026-03-25 12:10 Europe/Madrid The evolution of the bakery

Both will address the evolution of baking, technological transformation, the evolution of raw materials, new demands, and the current reality of staff and work teams.

The Bakery & Pastry Hub

Both will address the evolution of baking, technological transformation, the evolution of raw materials, new demands, and the current reality of staff and work teams.

Speakers

Alimentaria & HOSTELCO
Exhibitors and Products Catalogue

The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

 

For this reason, we recommend you to check it frequently.

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