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José Álvarez

Chef | Restaurante La Costa
José Álvarez

Biography

José Álvarez, born in El Ejido, is a cook by tradition and vocation, self-taught, and since 2002 he has been running the family business, practising a cuisine that speaks of the produce of the seas around him

Sessions

16:15h
Culinary Demonstration with Tasting | The Horeca Hub

Verde Nostrum. The Mediterranean garden from East to West

José Álvarez
José Álvarez Restaurante La Costa Chef Speaker

20-03-2024 16:15 20-03-2024 17:00 Europe/Madrid Verde Nostrum. The Mediterranean garden from East to West

From La Costa, José Álvarez claims the product of Almeria, especially the fruit and vegetables that this 'green sea' of plastic next to the restaurant produces all year round. Álvarez has found a stronghold in all the innovation that has been developed around vegetables, now focused on organic cultivation and on recovering the flavour of the product.

Hall 6 | The Horeca Hub – Show Stage 2
Wed 20 16:15h - 17:00h Hall 6 | The Horeca Hub – Show Stage 2

Alimentaria & HOSTELCO
Exhibitors and Products Catalogue

The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

 

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