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Ramón Freixa

Chef | Ramon Freixa Madrid
Ramón Freixa

Biography

After many years running the family restaurant El Racó d'en Freixa in Barcelona with his father, in 2009 he moved to Madrid and created Ramon Freixa Madrid, where he earned two Michelin stars

Sessions

15:45h
Culinary Demonstration with Tasting | The Horeca Hub

Contemporary visions of Mediterranean flavours

Raül Balam
Raül Balam Restaurante Moments Chef Speaker
Ramón Freixa
Ramón Freixa Ramon Freixa Madrid Chef Speaker

19-03-2024 15:45 19-03-2024 16:30 Europe/Madrid Contemporary visions of Mediterranean flavours

Two great figures of the avant-garde cuisine, Ramon Freixa and Raül Balam, together in a 4-hands where they will share their particular visions of Mediterranean flavours, full of evocations of tradition and respect for the product

Hall 6 | The Horeca Hub – Main Stage
Tue 19 15:45h - 16:30h Hall 6 | The Horeca Hub – Main Stage

Alimentaria & HOSTELCO
Exhibitors and Products Catalogue

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