Roger Julián
Cook | Simposio Restaurante * Spain
Biography
With 18 years of experience, chef-owner of Simposio* (Valencia), a market-driven restaurant awarded a Michelin star in 2026 and listed in the Repsol and Macarfi guides.Sessions
09:30h
Contest |
The Horeca Hub
Cook of the Year (10th Edition) & Waiter of the Year (6th Edition) – Final
Carme Gasull
Periodista
Host
Moderador
Javier Gil
Restaurante en Gaytán*
Director
Speaker
Javier Jiménez
Restaurantes Michelin
Maître d’hôtel and sommelier
Speaker
Jorge Lengua
Llavor*
Cook
Speaker
Josep Salvat
Josep Salvat PR
Director
Moderador
Juan David Marco
Saddle
Front-of-house section head
Speaker
Juanma Salgado
Dromo Restaurante
Cook
Speaker
Marcos Eiré
Restaurantes Michelin
Sommelier
Speaker
Paloma Sánchez
Restaurante Santa Ana
Maître
Speaker
Paula Gutiérrez
Tayta Restaurante
Cook
Speaker
Pola Hemaia
L'Alkimista
Cook
Speaker
Roger Julián
Simposio Restaurante *
Cook
Speaker
Sonia Garcia
El Estudio
Front-of-house professional
Speaker
Taigoro Suzuki
i+T Restaurante
Chef
Speaker