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Culinary Demonstration with Tasting

Gastronomic identity with responsibility

The Horeca Hub Gastronomy and Culinary Techniques

Tuesday 24, 16:30h - 17:15h | Show Stage 2 - The Horeca Hub Free access
2026-03-24 16:30 2026-03-24 17:15 Europe/Madrid Gastronomic identity with responsibility

The importance of the gastronomic identity created at Nolla, shaped through —and despite— the zero-waste model and our condition as immigrants, cooking with local products while interpreting them through our own gastronomic roots.

Show Stage 2 - The Horeca Hub

The importance of the gastronomic identity created at Nolla, shaped through —and despite— the zero-waste model and our condition as immigrants, cooking with local products while interpreting them through our own gastronomic roots.

Speakers

Alimentaria & HOSTELCO
Exhibitors and Products Catalogue

The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

 

For this reason, we recommend you to check it frequently.

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