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  • Xavier Pellicer

    Owner | Restaurante Pellicer
    Xavier Pellicer

    Biography

    Healthy cuisine restaurant. Ayurvedic nutrition concepts, organic and biodynamic products, locally sourced and seasonal produce. Our guiding principle is the pleasure of eating and the well-being of digestion.

    Sessions

    13:00h
    Presentation | The Horeca Hub

    Sísifo Awards – Sustainable Restaurants Foundation

    Barbara Bosch Reverter
    Barbara Bosch Reverter Central Café Barcelona CEO Speaker
    Jon García Matos
    Jon García Matos Jon Cakes Owner Speaker
    Sergio Gil FLORES
    Sergio Gil FLORES FUNDACIÓN BARES Y RESTAURANTES SOSTENIBLES President Speaker
    Xavier Pellicer
    Xavier Pellicer Restaurante Pellicer Owner Speaker

    2026-03-26 13:00 2026-03-26 13:30 Europe/Madrid Sísifo Awards – Sustainable Restaurants Foundation

    Sustainability is no longer a discourse, but an integral practice that spans people, product, planet, and community. This recognition focuses on professionals who lead businesses with a 360° sustainable vision, demonstrating that it is possible to be profitable, responsible, and consistent at the same time, and that well-understood sustainability is a real competitive advantage. We recognize professionals who are leaders in 360° sustainability. In collaboration with Fundación Restaurantes Sostenibles.

     

    Talk Stage 2 - The Horeca Hub
    Thu 26 13:00h - 13:30h Talk Stage 2 - The Horeca Hub Free access

    Alimentaria & HOSTELCO
    Exhibitors and Products Catalogue

    The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

     

    For this reason, we recommend you to check it frequently.

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